Make your Dinner Reservation here

The resort’s executive chef, Oscar Steba proudly introduced his extensive Italian menu on March 01, 2006 at the outdoor poolside Garden Terrace. Born on Aruba, Chef Oscar has over 20 years of experience which he acquired in the Italy, the Netherlands, Belgium and France before settling back on Aruba.

“The Italian cuisine has conquered my heart” says Oscar Steba. “Start your dining experience with the Melanzane alla Parmigiana, fresh eggplant baked in tomato sauce, basil, ricotta, parmesan and mozzarella cheese followed by a great Insalate Cesare. For main course I recommend the Vitello allo Stile del Chef, my favorite veal cutlet parmesan, deep fried breaded and covered with mozzarella cheese and parmesan cheese.”

Other chef favorite’s main courses include the Piatto del Pescatore featuring shrimp, calamari, mussels, clams over a bed of linguini prepared with marinara sauce. Risotto al Frutti di Mare presenting Arborio rice cooked in olive oil, butter, onions, garlic simmered with fresh seafood and a touch of tomato sauce, white wine and saffron.

A selection of fine Italian wines and grappa compliment the extensive dinner menu. Wine houses include …

For the sweethearts we offer homemade Tiramisu, Canoli and Panacotta accompanied with and espresso, cappuccino or grappa.

Open daily with live accordion entertainment of Enzo. For dinner reservations call us at 582-3444 or send an email chef@manchebo.com